Pétrus

Pétrus: an exceptional wine with a rich, powerful taste

Recognized as one of the world's finest red wines by renowned wine critic Robert Parker, Pétrus is produced in the Pomerolwine-growing region of France. An average of 30,000 bottles of this Bordeaux Grand Cru are produced each year. What sets Pétrus apart from other Bordeaux wines is its label, which does not include the word "château". Indeed, there is no château on the site, which is rare for a winery near Bordeaux.

If bottles of this precious nectar are now being snapped up at high prices on the auction block, it's undeniable that Pétrus possesses outstanding taste qualities thanks to the clay soils in which the vines are grown. This soil feature gives each vintage of this wine an inimitably rich taste with truffle aromas. It is one of the most prestigious Pomerol wines in France. A bottle of Pétrus is a quality choice for those who appreciate high-quality red wines.

Set Descending Direction

96 Result(s)